The gravy boat is one of the most common table accessories, used to pour sauce or juice over food. Each with its own style and history.
The most common style of gravy boat is the oval gravy boat, which has an elongated shape and a handle on each side. These were often decorated with floral designs or gold trim, which added a touch of sophistication to the table. Oval gravy boats were often paired with other pieces of dinnerware, such as serving platters or plates.
Another popular style of gravy boat was the boat-shaped gravy boat. As the name suggests, this gravy boat was shaped like a boat, with a bowl-shaped hull and a rudder-shaped handle. Boat-shaped gravy boats were often used to serve thick sauces, such as hollandaise or béarnaise sauce, which required a deeper container shape.
The shell-shaped gravy boat was also very popular. This gravy boat was shaped like a shell, with a handle on each side. Shell-shaped gravy boats were often used to serve lighter sauces, such as vinaigrette or cream sauce.
Art Deco style gravy boats, which were more geometric and modern in design. These gravy boats often had more angular shapes and abstract patterns, which reflected the trends of the time.
Finally, stainless steel sauce boats like this one allow you to separate the fat from the sauces.
In short, there is a wide variety of gravy boats, each with its own style and history. Whether you are a collector of tableware or simply a lover of good taste, you will find here a gravy boat that will suit your tastes and needs.